Steve Vincent started his love for catering as a banquet waiter when he was only 13 years old. He loved the fun atmosphere of catered events and reveled in the satisfaction of seeing happy customers. One day at the country club Steve was working at, the Executive Chef needed help plating dinners for a large wedding, and Steve jumped on the line and found his love for the fast pace and challenges of the “back of the house.”
Following his graduation from Temple University in 2000, Steve knew that with a hard work ethic and honest dealings with his clients, the challenges of the catering industry could be overcome and AAC would be successful.
After almost 20 years of service and nearly 1000 weddings later, Steve and his staff are still All About Catering to their customers.
Steve resides in Harleysville, PA with his wife Emily and three children. In his spare time, Steve enjoys any time spent with his family and friends.